MINUTES OF DIMONDALE/WINDSOR SEWER BOARD REGULAR MEETING
April 17, 2008
7:02 p.m. Meeting called to order by Chairperson Blair
Roll Call
Present: Blair, Chappell, Reznick, Rich
Absent: Slucter
Also Present: Denise Parisian, Village Manager; Mike Spitler, WWTP
Operator; Art St. Clair, Windsor Township Supervisor; Betsy Kelly,
Recording Secretary
Parisian stated that Slucter had mentioned his possible absence at a
meeting last week.
Treasurer’s Reports/Bills
Motion by Reznick, second Chappell, to accept the treasurer’s report
for February 29, 2008 as presented. Motion carried. Motion by
Reznick, second Chappell, to accept the treasurer’s report for April
17, 2008 as presented. Motion carried. Motion by Reznick,
second Chappell, to approve payment of $16,061.94 for February 29, 2008
bills. Motion carried. Motion by Reznick, second Rich, to
approve payment of $51,347.01 for April 17, 2008 bills. Motion
carried.
Minutes
Motion by Reznick, second Rich, to approve the minutes of the February
21, 2008 regular meeting as amended. Motion carried.
Open to the Public
St. Clair reported a lack of activity on the truck stop project and
Parisian noted that a recent conversation with a company representative
confirmed a permanent hold on the project.
Superintendent’s Report
Spitler reported on the following: delivery of the new truck; sale of
the old truck; and a potentially expensive repair to the outfall pipe
at the plant which has become damaged by root infiltration.
Old Business
1. No old business was presented.
New Business
1. Spitler explained that televising of the sewer mains in the
Elm/Hamilton Street neighborhood is complete revealing two areas of
concern that the contractor will begin repairing next
week.
2. Parisian requested an interpretation of the language in the
Table of Equivalent Factors. She explained that Carl’s
Supermarket was required to file a new account audit after the recent
construction to determine if the sewer rate would need
adjustment. Parisian explained that grocery stores are charged at
a rate of 1 RE per 250 sq. ft. of meat and produce area plus 1 RE per
each 10 employees or fraction. The previous audit submitted by
the owners indicated a square footage of 1854 for the meat and produce
areas which included the display portions, but the most recent
paperwork demonstrates 644 square feet of meat and produce
“preparation” areas. Parisian requested clarification on whether
the calculation should be based upon total area employed for theses
purposes or just upon preparation zones. The Members agreed that
the current rate should remain in effect because drains are most
likely present in these units as well as in all of the freezers and a
deli/bakery has been added with no change in rate. The Board
directed Parisian to notify the owners that the issue has been reviewed
and the rate will remain at 8.416 RE’s for Carl’s Supermarket.
Motion by Reznick, second Chappell, to adjourn. Motion carried at 8:08 p.m.